Airline food catering companies focus on preparing and delivering meals for airlines, ensuring quality and compliance with strict safety standards. Operating internationally, these businesses cater to commercial airlines, private jets, and various onboard services. The industry is evolving, driven by passenger preferences for healthier and more innovative meal options. In-flight dining now occasionally mirrors fine dining experiences, utilizing local cuisines and catering to dietary restrictions. Sustainability is gaining traction, with companies seeking eco-friendly sourcing and packaging solutions. As the travel industry growth stabilizes post-pandemic, catering firms invest in technology and partnerships to enhance operational efficiency.


This listing features 27 notable airline food catering companies based in various global locations, including Europe, Asia, and North America. Organizations range from small firms like AAB-inflight to larger operations like LSG Group. Founded between 1941 and 2016, these companies specialize in inflight meals, logistics management, and custom catering solutions. With team sizes varying from 50 to over 20,000 employees, they are instrumental in delivering consistent culinary experiences that align with airlines’ service expectations and standards.


Continue reading for insights into top airline food catering companies.


Top 27 Airline Food Catering Companies


1. Servair

  • Website: servair.fr
  • Ownership type: Private
  • Headquarters: Roissy-En-France, Île-De-France, France
  • Employee distribution: France 67%, Senegal 6%, Cote d'Ivoire (Ivory Coast) 4%, Other 23%
  • Founded year: 1971
  • Headcount: 5001-10000
  • LinkedIn: servair

Servair, a subsidiary of gategroup, is a prominent catering and food service provider specializing in in-flight catering and food management services. Established in 1971, the company operates primarily in France and Africa, serving over 95 airlines and managing more than 300 food service clients. With a workforce of approximately 5,000 to 10,000 employees, Servair is dedicated to delivering high-quality culinary experiences tailored to the needs of its clients. The company prides itself on its partnerships with esteemed chefs, ensuring that its offerings reflect both culinary excellence and cultural diversity. Servair's operations span across 16 countries, where it provides a comprehensive suite of services, including collective catering, railway catering, and logistics management. The company emphasizes quality, hygiene, and food safety, supported by its own laboratory for microbiological analysis. Servair's commitment to innovation and customer satisfaction positions it as a key player in the airline catering sector.


2. LSG Group

  • Website: lsg-group.com
  • Ownership type: Private Equity
  • Headquarters: Neu-Isenburg, Hesse, Germany
  • Employee distribution: United States (USA) 42%, Germany 20%, Brazil 9%, Other 30%
  • Latest funding: November 2023
  • Founded year: 1966
  • Headcount: 10001+
  • LinkedIn: lsg-group

LSG Group, headquartered in Neu-Isenburg, Germany, is a prominent catering service provider specializing in aviation services. Established in 1966, the company has grown to become a key player in the airline catering industry, offering a range of services that include in-flight catering, onboard retail management, and aviation security services. With a workforce of over 20,000 employees, LSG Group operates globally, producing around 233 million meals each year across 120 locations worldwide. Their brand, LSG Sky Chefs, is recognized for its high standards of quality and hygiene, catering to the needs of airlines and travel-related businesses. The company also emphasizes sustainability and innovation, continuously adapting to changing consumer preferences and market demands. LSG Group's commitment to enhancing passenger experiences through culinary excellence and logistical efficiency positions it as a relevant entity in the airline food catering sector.


3. Flying Food Group

  • Website: flyingfood.com
  • Ownership type: Private
  • Headquarters: Chicago, Illinois, United States (USA)
  • Employee distribution: United States (USA) 100%
  • Founded year: 1983
  • Headcount: 1001-5000
  • LinkedIn: flying-food-group

Flying Food Group, based in Chicago, Illinois, is a private catering company that specializes in providing high-quality meals for airlines and retail brands. Founded in 1983 by Sue Gin, the company started with a single kitchen and has grown to operate multiple facilities across the United States. With a workforce of over 1,000 employees, Flying Food Group prides itself on exceptional customer service and culinary excellence. They cater to a wide array of airline clients, some of whom have been with them for 20 to 30 years, showcasing their reliability and commitment to quality. The company also emphasizes sustainability in its operations, aiming to reduce environmental impacts while delivering consistent culinary experiences. Their strategic network of facilities allows them to respond quickly to customer needs, making them a significant player in the airline catering industry.


4. LSG Sky Chefs

  • Website: lsgskychefs.com
  • Ownership type: Private Equity
  • Headquarters: Neu-Isenburg, Hesse, Germany
  • Employee distribution: United States (USA) 38%, Brazil 25%, India 5%, Other 32%
  • Latest funding: $170.0M, May 1986
  • Founded year: 1941
  • Headcount: 10001+
  • LinkedIn: lsg-sky-chefs

LSG Sky Chefs, based in Neu-Isenburg, Germany, is a prominent catering company that specializes in airline catering and related services. Founded in 1941, the company has grown to become a key player in the industry, delivering over 308 million meals annually across 131 locations in 49 countries. LSG Sky Chefs offers a wide range of services, including onboard meals, packaged food solutions, and airport lounge catering, catering to the needs of airlines looking to enhance passenger experiences. The company prides itself on maintaining high hygiene and quality standards, which are critical in the food service industry. Additionally, LSG Sky Chefs is involved in various innovative initiatives, such as utilizing technology to improve operational efficiency and customer satisfaction. Their commitment to culinary excellence and customer-centric solutions positions them as a significant contributor to the airline catering market.


5. gategroup

  • Website: gategroup.com
  • Ownership type: Corporate
  • Headquarters: Opfikon, Zurich, Switzerland
  • Employee distribution: Serbia 27%, United States (USA) 24%, Switzerland 12%, Other 37%
  • Latest funding: $1.5B, April 2016
  • Founded year: 2008
  • Headcount: 10001+
  • LinkedIn: gategroup

gategroup, headquartered in Opfikon, Zurich, Switzerland, is a prominent catering company that specializes in food and hospitality services tailored for the travel industry. Founded in 2008, gategroup operates through several brands, including gategourmet, which is recognized for its airline catering services. The company provides a comprehensive range of solutions, including onboard retail and food logistics, aimed at improving passenger experiences. With a workforce of over 11,000 employees, gategroup has established a robust operational network that serves more than 700 million passengers each year. Their commitment to culinary excellence and sustainability is evident in their approach to menu design and food preparation, ensuring high-quality offerings that meet the evolving needs of travelers.


6. Newrest

  • Website: newrest.eu
  • Ownership type: Private Equity
  • Headquarters: Toulouse, Occitanie, France
  • Employee distribution: France 19%, Peru 8%, Chile 7%, Other 66%
  • Latest funding: January 2007
  • Founded year: 1996
  • Headcount: 10001+
  • LinkedIn: newrest-

Newrest, founded in 1996 and headquartered in Toulouse, France, is a prominent catering company that specializes in providing tailored food service solutions across multiple sectors, including inflight catering. The company operates in 56 countries and employs over 40,000 individuals, serving approximately 1,080 million meals daily. Newrest's clientele includes airline and railway companies, as well as organizations in education and defense, highlighting their ability to cater to a wide array of needs. Their services in inflight catering are complemented by offerings in rail catering, remote site management, and concessions, showcasing their comprehensive approach to food service. Newrest's commitment to culinary expertise and quality assurance further solidifies its position in the catering industry, particularly in the airline sector.


7. MacroAsia Catering Services, Inc.


MacroAsia Catering Services, Inc. (MACS) is a prominent catering service provider based in Pasay, Metro Manila, Philippines. Established in 1996, MACS operates the first fully functional in-flight catering facility within the Ninoy Aquino International Airport. The company specializes in meal preparation and catering services tailored for airlines, ensuring compliance with stringent food safety standards. With a workforce of approximately 512 employees, MACS has built a reputation for delivering high-quality meals that enhance the travel experience for airline passengers. The company has formed partnerships with notable airlines, including Air Niugini, All Nippon Airways, and Korean Air, among others. MACS is recognized for its commitment to food safety and quality management, holding certifications such as HACCP and ISO 9001:2015. This dedication to excellence has positioned MACS as a preferred airline caterer in the Philippines, contributing to its ongoing success in the industry.


8. KLM Catering Services

  • Website: kcs.nl
  • Ownership type: Private
  • Headquarters: Schiphol, North Holland, Netherlands
  • Employee distribution: Netherlands 100%
  • Founded year: 1993
  • Headcount: 1001-5000
  • LinkedIn: klm-catering-services

KLM Catering Services, established in 1993, operates out of Schiphol, North Holland, Netherlands. This private company specializes in inflight meal services for airlines, providing a comprehensive range of catering solutions that include menu development and logistics. With a workforce of over 1,300 employees, KLM Catering Services manages to serve more than 55,000 meals daily for a variety of flights, including intercontinental, European, and cargo routes. Their facility is uniquely positioned directly at the airport platform, allowing for timely meal delivery and flexibility in catering operations. The company emphasizes high culinary standards, working with top chefs to create menus that reflect current food trends while ensuring sustainability in sourcing and production. KLM Catering Services is wholly owned by KLM, which further solidifies its role in the airline catering sector.


9. Tunisie Catering Page Officelle


Tunisie Catering Page Officelle, founded in 2001, is a private catering company based in Tunis, Tunisia. It specializes in airline catering services and boasts over 74 years of experience in the field, having originally started as a division under Tunisair in 1948. The company operates three production units located in Tunis, Monastir, and Djerba, ensuring efficient service across various airports in Tunisia. Tunisie Catering is known for its commitment to quality, safety, and hygiene, adhering to international standards such as ISO 9001:2018 and ISO 22000:2015. They provide tailored meal solutions for airlines, focusing on the specific needs of their clients, and have built a reputation for reliability and excellence in service. Their client portfolio includes both national and international airlines, highlighting their active role in the airline catering industry.


10. Air Fayre

  • Website: airfayre.com
  • Ownership type: Private Equity
  • Headquarters: Gardena, California, United States (USA)
  • Employee distribution: United States (USA) 95%, United Kingdom (UK) 5%
  • Latest funding: November 2016
  • Founded year: 1997
  • Headcount: 201-500
  • LinkedIn: air-fayre

Air Fayre, founded in 1997 and based in Gardena, California, specializes in providing in-flight catering services for commercial and cargo airlines, as well as charter services for sports teams and dignitaries. The company operates primarily out of major Southern California airports, including LAX, and has expanded its reach to Memphis, Tennessee. Air Fayre is known for its operational excellence, focusing on timely and efficient service through a unique split-catering model. This model allows them to offer a variety of local and specialty food options while ensuring adherence to food safety standards. Their commitment to quality and customer satisfaction has made them a trusted partner for some of the largest domestic and cargo airlines. With a workforce of around 128 employees, Air Fayre continues to adapt to the evolving needs of the airline industry, providing appealing in-flight food and beverage services that enhance the travel experience.


11. Kuwait Aviation Services Company - KASCO

  • Website: kasco.com.kw
  • Ownership type: Private
  • Headquarters: Al-Dajeej, Al Farwaniyah Governorate, Kuwait
  • Employee distribution: Kuwait 100%
  • Founded year: 1982
  • Headcount: 501-1000
  • LinkedIn: kascopage

Kuwait Aviation Services Company - KASCO, founded in 1980, is a private catering company based in Al-Dajeej, Kuwait. With a workforce of around 329 employees, KASCO specializes in providing high-quality food services primarily for airlines, hospitals, and events. The company operates a significant central kitchen that can produce up to 25,000 meals daily, catering to the needs of nine major airlines and various private jets. KASCO's offerings include gourmet catering, hospital meal services, and healthy meal plans through their D'light service. They also manage the Dasman lounge at Kuwait International Airport, known for its exceptional hospitality. KASCO's commitment to customer satisfaction and nutritional needs has made it a prominent player in the airline catering industry.


12. Kitchen Cuisine

  • Website: kcflightcatering.com
  • Ownership type: Private
  • Headquarters: Islamabad, Islamabad, Pakistan
  • Employee distribution: Pakistan 100%
  • Founded year: 1988
  • Headcount: 501-1000
  • LinkedIn: kitchen-cuisine

Kitchen Cuisine, also known as KC Flight Catering, is a private catering service provider based in Islamabad, Pakistan. Founded in 1988, the company specializes in inflight meals for airlines and executive jets. With a workforce of around 186 employees, Kitchen Cuisine operates multiple facilities across key cities in Pakistan, including Lahore, Karachi, and Islamabad. They offer a comprehensive suite of services, including menu planning, meal service design, and logistics management, ensuring high-quality food service that meets stringent safety standards. The company is recognized as the largest private inflight catering operator in Pakistan, catering to both scheduled and ad-hoc flights for various domestic and international airlines. Their operations are certified by the Pakistan Civil Aviation Authority, and they maintain a strong focus on food safety and customer service, making them a notable entity in the airline catering industry.


13. CLA Catering

  • Website: clacatering.pt
  • Ownership type: Private
  • Headquarters: Moreira, Porto, Portugal
  • Employee distribution: Portugal 100%
  • Founded year: 1980
  • Headcount: 51-200
  • LinkedIn: cla-catering

CLA Catering, officially known as CLA - Catering Linhas Aéreas, SA, is a private catering company based in Moreira, Porto, Portugal. Founded in 1980, the company has carved out a niche in the airline catering industry, primarily serving clients from its base at Francisco Sá Carneiro Airport. With a production facility that spans 11,000 square meters, CLA Catering is equipped to produce an impressive average of 20,000 meals daily. The company has evolved alongside the airline industry, adapting to technological advancements in food production and logistics. Their client roster includes prominent airlines such as TAP Portugal, Lufthansa, and Ryanair, as well as charter and executive flight services. CLA Catering is dedicated to maintaining high standards of quality and customer satisfaction, which has earned them recognition and awards over the years. Their focus on continuous improvement and investment in human capital further underscores their commitment to the airline catering sector.


14. Bangkok Air Catering Co., Ltd.


Bangkok Air Catering Co., Ltd. is a private catering service provider based in Thailand, established in 2004. The company specializes in in-flight meals for airlines and private jets, offering a wide range of services that include VIP catering and airport lounge catering. With a workforce of approximately 501-1000 employees, Bangkok Air Catering focuses on delivering high-quality dining experiences for passengers. Their client base primarily consists of airlines operating from major Thai airports, where they ensure that every meal is crafted with care and attention to detail. The company prides itself on its internationally trained chefs who prepare meals that reflect seasonal specialties and cater to various dietary requirements. Bangkok Air Catering is committed to maintaining high standards of hygiene and safety, complying with ISO 9001 and ISO 22000:2018 certifications. Their operational units are strategically located at key airports, allowing them to efficiently serve their airline partners. The company also emphasizes customer satisfaction and innovation in its service offerings, making it a notable player in the airline catering industry.


15. Comissaria Aerea Rio de Janeiro Ltda.


Comissaria Aerea Rio de Janeiro Ltda., established in 1977, is a private catering company based in Rio de Janeiro, Brazil. With a workforce of approximately 300 employees, the company operates a large facility at Galeão Airport, which is equipped to handle a significant volume of airline catering services. Over the years, Comissaria Aerea has expanded its offerings beyond airline food to include industrial catering and event services, demonstrating its versatility in the food service industry. The company prides itself on its commitment to quality and safety, adhering to rigorous standards to prevent foodborne illnesses, which is critical in aviation. They have also been involved in high-profile events, such as the Pan American Games and the Olympic Games, further solidifying their reputation in the catering sector. Comissaria Aerea's focus on innovation, including the use of advanced food preservation techniques, positions them well within the competitive landscape of airline catering.


16. GIC International Catering


GIC International Catering GmbH, founded in 2001, is an airline caterer based in Kelsterbach, Germany, near Frankfurt International Airport. The company prides itself on delivering high-quality inflight catering services, offering a variety of international food specialties, including snacks and premium meals. With a strong emphasis on hygiene and quality, GIC ensures compliance with recognized food safety regulations, such as the HACCP management system. The company operates with a hands-on approach, allowing for tailored solutions that meet the specific needs of its airline clients. GIC's commitment to customer care is evident in their dedicated service, which includes a Customer Service Officer for each airline partner. Their operational model focuses on efficiency and reliability, making them a competent player in the airline catering industry.


17. CLS Catering Services Ltd Toronto

  • Website: clscatering.com
  • Ownership type: Private
  • Headquarters: Toronto, Ontario, Canada
  • Employee distribution: Canada 100%
  • Founded year: 1994
  • Headcount: 201-500
  • LinkedIn: cls-catering-services

CLS Catering Services Ltd. is a private catering service provider based in Toronto, Ontario, specializing in airline catering and integrated food solutions. Founded in 1994, the company has built a reputation for delivering high-quality meals and services to airlines and retail businesses. Operating from major Canadian airports, including Vancouver, Calgary, and Toronto, CLS offers a range of services that include packaged food solutions, airport lounge catering, and home delivery. The company is a joint venture of LSG Sky Chefs and Cathay Pacific Airways, which enhances its operational capabilities and industry knowledge. With a workforce of 201-500 employees, CLS has been a significant player in the Canadian airline catering market for over two decades, demonstrating a commitment to culinary excellence and logistical efficiency.


18. EFG Inflight Ltd

  • Website: efg.ie
  • Ownership type: Private
  • Headquarters: Shannon, Clare, Ireland
  • Employee distribution: Ireland 100%
  • Founded year: 2007
  • Headcount: 51-200
  • LinkedIn: efg-inflight-ltd

EFG Inflight Ltd, based in Shannon, Clare, Ireland, is a private catering company that has been operational since 2007. Founded by Ean Malone and Fiona Barry, both of whom bring over 20 years of experience in the inflight catering sector, the company has established itself as a reliable provider of gourmet meal options for airlines and private jets. EFG operates a purpose-built facility located just 0.5 km from Shannon Airport's apron entrance, allowing for efficient service to their aviation clients. They offer a range of services, including full bonded storage, linen and laundry services, and the ability to accommodate special dietary requirements. Their menus are designed with flexibility in mind, allowing clients to request specific dishes tailored to their preferences. EFG Inflight is dedicated to maintaining high standards of food safety and quality, ensuring compliance with both Irish and international regulations.


19. AAB-inflight

  • Website: aab-inflight.com
  • Ownership type: Private
  • Headquarters: Maastricht, Limburg, Netherlands
  • Employee distribution: Netherlands 100%
  • Founded year: 2012
  • Headcount: 11-50
  • LinkedIn: aab-inflight

AAB-inflight, founded in 2012 and based in Maastricht, Limburg, Netherlands, is a private catering company that specializes in in-flight food and beverage solutions tailored for airlines. With a team of 11-50 employees, AAB-inflight operates with a clear focus on enhancing the passenger experience by providing customized catering services that meet the specific needs of airlines. They act as a bridge between food producers and airlines, ensuring that their offerings are not only delicious but also fit seamlessly into airline logistics. Their commitment to social responsibility is evident in their partnerships with social workplaces and their pursuit of sustainable packaging solutions. AAB-inflight is dedicated to meeting the latest safety regulations in food and aviation, positioning themselves as a reliable partner for airlines looking to elevate their in-flight service.


20. MGI Caribe

  • Website: mgicaribe.com
  • Ownership type: Private
  • Headquarters: San Juan, San Juan, Puerto Rico
  • Employee distribution: Puerto Rico 66%, Dominican Republic 34%
  • Founded year: 2016
  • Headcount: 1001-5000
  • LinkedIn: mgicaribe

MGI Caribe, officially known as Management Group Investors, LLC, is a private company based in San Juan, Puerto Rico. Founded in 2016, MGI Caribe operates in the aviation and food service sectors, managing a portfolio of affiliate companies that include Airport Aviation Services and Sky Caterers. Sky Caterers, established in 1991, is particularly significant as it operates the largest industrial kitchen in Central America and the Caribbean, providing in-flight catering services to commercial airlines and corporate aircraft. The company is recognized for its compliance with federal regulations, being the only local food service provider certified by the FDA and USDA for in-flight meal services at Luis Muñoz Marín International Airport. MGI Caribe also manages food and beverage outlets at several international airports in Puerto Rico and the Dominican Republic, catering to millions of passengers annually. With a workforce of over 1,300 employees, MGI Caribe is committed to delivering quality service and operational efficiency in the aviation and food service industries.


21. Klant Contact Diensten

  • Website: werkenbijkcs.nl
  • Ownership type: Private
  • Headquarters: Zoetermeer, South Holland, Netherlands
  • Employee distribution: Netherlands 100%
  • Founded year: 2016
  • Headcount: 201-500
  • LinkedIn: klant-contact-diensten

Klant Contact Diensten, also known as KLM Catering Services Schiphol B.V., is a private catering and logistics company based in Zoetermeer, South Holland, Netherlands. Founded in 2016, the company specializes in inflight catering, primarily serving KLM and other airlines. They are responsible for the preparation and delivery of meals, beverages, and non-food products, ensuring that passengers receive quality service during their flights. KCS operates seven days a week, focusing on the logistics of meal assembly and trolley management to guarantee timely and safe delivery to aircraft. The company emphasizes sustainability in its operations, aiming to reduce its environmental footprint while adapting to the evolving needs of the aviation sector. With a workforce of 201-500 employees, KCS is a significant player in the airline catering industry, dedicated to enhancing the passenger experience through tailored catering solutions.


22. GCG Official

  • Website: gcggroup.com
  • Ownership type: Private
  • Headquarters: Plantation, Florida, United States (USA)
  • Employee distribution: Colombia 18%, Costa Rica 13%, Barbados 12%, Other 57%
  • Founded year: 1954
  • Headcount: 5001-10000
  • LinkedIn: gcggroup

GCG Official, founded in 1954 and based in Plantation, Florida, is a private company that specializes in travel and culinary services. The firm offers a wide range of solutions, including aviation support, airport dining, and catering services. GCG's clientele includes airlines and airports that aim to enhance passenger experiences through high-quality food and service. The company operates in over 30 airport locations across 21 countries in Latin America and the Caribbean, serving more than 130 airlines and producing over 23 million meals each year. GCG's culinary services include airline catering, onboard menu products, and expert chef consulting, showcasing their commitment to delivering flavorful in-flight experiences. Their operational capabilities and extensive partnerships position them as a significant player in the airline catering industry.


23. Brahim's Food Services Sdn Bhd

  • Website: brahimsgroup.com
  • Ownership type: Private
  • Headquarters: Sepang, Kuala Lumpur, Malaysia
  • Employee distribution: Malaysia 100%
  • Founded year: 2003
  • Headcount: 1001-5000
  • LinkedIn: brahim-sats

Brahim's Food Services Sdn Bhd, founded in 2003 and based in Sepang, Kuala Lumpur, Malaysia, is a prominent player in the food services and logistics industry. The company is primarily known for its in-flight catering services, operating one of the largest halal flight kitchens in the world. Catering to 36 international airlines, including major carriers like Malaysia Airlines, AirAsia, and Emirates, Brahim's prepares between 35,000 to 40,000 meals daily. Their operations are supported by a modern kitchen facility that operates 24 hours a day, capable of producing up to 50,000 meals. The company emphasizes quality and compliance with halal standards, ensuring that their offerings meet the dietary needs of a broad customer base. In addition to catering, Brahim's also provides cabin handling services, enhancing their value proposition to airline clients. Their focus on innovation and customer satisfaction has earned them numerous awards in the industry, reflecting their commitment to excellence in food service.


24. Uday Sky Kitchen

  • Website: udayskykitchen.com
  • Ownership type: Private
  • Headquarters: Thiruvananthapuram, Kerala, India
  • Employee distribution: India 100%
  • Founded year: 2010
  • Headcount: 51-200
  • LinkedIn: uday-sky-kitchen

Uday Sky Kitchen (USK) is a flight catering unit based in Thiruvananthapuram, Kerala, India, and operates under R.R. Holiday Homes Private Limited, part of the UDS Group. Founded in 2010, USK specializes in providing high-quality meals for airlines and private charters, ensuring compliance with stringent safety and hygiene standards. The company has developed a reputation for meeting the evolving needs of the aviation industry, catering to clients such as Air India, Gulf Air, and Maldivian Airlines. USK is equipped with modern facilities, including a microbiological laboratory, hot and cold kitchens, and the capacity to produce up to 3,000 meals per day. Their focus on quality assurance and customer satisfaction is evident in their operational practices, which include regular audits and adherence to food safety regulations. USK also offers non-airline services, such as institutional catering, showcasing their versatility within the hospitality sector.


25. Maldives Inflight Catering

  • Website: mic.com.mv
  • Ownership type: Private
  • Headquarters: Maldives
  • Employee distribution: Maldives 97%, India 3%
  • Founded year: 1988
  • Headcount: 51-200
  • LinkedIn: maldives-inflight-catering

Maldives Inflight Catering (MIC) is a private catering service based in the Maldives, established in 1988. The company specializes in inflight catering for airlines and private jets, providing a variety of services that include airline catering, VIP catering, food production, and ancillary services. With a workforce of approximately 116 employees, MIC operates from its facility at Velana International Airport, the only airline caterer at this location. The company prides itself on its ability to deliver high-quality meals tailored to the specific needs of its clients, including special dietary requirements. MIC follows strict food safety standards, being accredited with HACCP and ISO certifications, and is recognized as a fully HALAL unit. Their production facility, which opened in 2005, is designed to meet international food safety principles and has a daily capacity of 4,000 meals. The company is a joint venture between Maldives Airports Company Ltd. and SATS Ltd., a prominent player in airline catering and ground handling services in Asia. This partnership enhances their operational capabilities and market reach.


26. PT. Parewa aero Catering

  • Website: parewa.co.id
  • Ownership type: Private
  • Headquarters: Tangerang, Banten, Indonesia
  • Employee distribution: Indonesia 100%
  • Founded year: 1984
  • Headcount: 11-50
  • LinkedIn: pt-parewa-aero-catering

PT. Parewa Aero Catering, founded in 1984, is a private catering company based in Tangerang, Banten, Indonesia. The company specializes in inflight catering, providing meals for commercial airlines, charter flights, and exclusive services, including VVIP catering for high-profile clients such as the President and Vice President of Indonesia. With a workforce of around 90 employees, Parewa Aero Catering operates in several major cities across Indonesia, including Bali, Surabaya, and Jakarta. The company prides itself on its adherence to stringent hygiene and safety standards, having received certifications from the Department of Health and the Ministry of Transportation. Their menu features a variety of culinary options, catering to different cultural preferences, and they also provide industrial catering services for hospitals and hotels. This multifaceted approach allows them to maintain a strong foothold in the catering industry while ensuring high-quality service and customer satisfaction.


27. FERIER sp. z o.o.

  • Website: ferier.pl
  • Ownership type: Private
  • Headquarters: Warsaw, Masovian Voivodeship, Poland
  • Employee distribution: Poland 100%
  • Founded year: 2014
  • Headcount: 51-200
  • LinkedIn: ferier-ifs

FERIER sp. z o.o. is a private catering and in-flight services company based in Warsaw, Poland. Founded in 2014, the company has established itself as a significant player in the airline catering industry, operating at eight airports across Poland, including major hubs like Warsaw and Kraków. FERIER specializes in providing tailored catering solutions for a variety of airline operations, including regular, low-cost, charter, and VIP flights. The company prides itself on adhering to the highest safety and quality standards, ensuring that all meals are prepared with care and delivered on time. With a fleet of catering highloaders and refrigerated trucks, FERIER guarantees food safety and compliance with aviation regulations. Their services extend beyond meal preparation to include logistical support, equipment management, and retail solutions, making them a comprehensive partner for airlines. The company emphasizes a customer-centric approach, adapting to the unique requirements of each client to deliver exceptional service.



Airline Food Catering Insights: Key Companies


CompanyHeadquarterSizeFoundedOwnership
ServairRoissy-En-France, Île-De-France, France5001-100001971Private
LSG GroupNeu-Isenburg, Hesse, Germany10001+1966Private Equity
Flying Food GroupChicago, Illinois, United States (USA)1001-50001983Private
LSG Sky ChefsNeu-Isenburg, Hesse, Germany10001+1941Private Equity
gategroupOpfikon, Zurich, Switzerland10001+2008Corporate
NewrestToulouse, Occitanie, France10001+1996Private Equity
MacroAsia Catering Services, Inc.Pasay, Metro Manila, Philippines501-10001996Private
KLM Catering ServicesSchiphol, North Holland, Netherlands1001-50001993Private
Tunisie Catering Page OfficelleTunis, Tunis, Tunisia501-10002001Private
Air FayreGardena, California, United States (USA)201-5001997Private Equity
Kuwait Aviation Services Company - KASCOAl-Dajeej, Al Farwaniyah Governorate, Kuwait501-10001982Private
Kitchen CuisineIslamabad, Islamabad, Pakistan501-10001988Private
CLA CateringMoreira, Porto, Portugal51-2001980Private
Bangkok Air Catering Co., Ltd.Thailand501-10002004Private
Comissaria Aerea Rio de Janeiro Ltda.Rio De Janeiro, Rio De Janeiro, Brazil11-501977Private
GIC International CateringKelsterbach, Hesse, Germany51-2002001Family Owned
CLS Catering Services Ltd TorontoToronto, Ontario, Canada201-5001994Private
EFG Inflight LtdShannon, Clare, Ireland51-2002007Private
AAB-inflightMaastricht, Limburg, Netherlands11-502012Private
MGI CaribeSan Juan, San Juan, Puerto Rico1001-50002016Private
Klant Contact DienstenZoetermeer, South Holland, Netherlands201-5002016Private
GCG OfficialPlantation, Florida, United States (USA)5001-100001954Private
Brahim's Food Services Sdn BhdSepang, Kuala Lumpur, Malaysia1001-50002003Private
Uday Sky KitchenThiruvananthapuram, Kerala, India51-2002010Private
Maldives Inflight CateringMaldives51-2001988Private
PT. Parewa aero CateringTangerang, Banten, Indonesia11-501984Private
FERIER sp. z o.o.Warsaw, Masovian Voivodeship, Poland51-2002014Private


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